The Truth About Gassy Foods in Babies: Does Broccoli and Beans Cause Colic?
- Alexandra Montiel
- 3 days ago
- 3 min read
Many parents worry that certain foods, especially broccoli and beans, might cause their babies to develop colic or excessive gas. These concerns often lead to avoiding these nutritious foods during pregnancy or breastfeeding. But is there solid evidence that these foods cause colic in babies? This post explores the facts about gassy foods, how they affect babies, and what parents can do to ease their little ones’ discomfort.
What Causes Colic in Babies?

Colic is a term used to describe prolonged periods of intense crying in otherwise healthy infants. It usually starts around two weeks of age and peaks at about six weeks, often resolving by three to four months. The exact cause of colic remains unclear, but experts believe it involves a combination of factors:
Immature digestive system
Sensitivity to stimuli
Possible gut microbiome imbalances
Parental stress and feeding techniques
Colic is not caused by a single food or factor, and it does not indicate illness.
Do Broccoli and Beans Really Cause Gas in Babies?
Broccoli and beans are often labeled as “gassy” foods because they contain complex carbohydrates and fibers that can ferment in the gut, producing gas. This fermentation happens mainly in adults and older children who consume these foods directly. But babies, especially newborns, do not eat these foods directly. Instead, they receive nutrition through breast milk or formula.
How Foods Affect Breast Milk
When a breastfeeding mother eats broccoli or beans, some components of these foods can pass into her breast milk. However, research shows that the amount of gas-producing substances transferred is very small. Most babies tolerate these foods well, and there is no consistent evidence linking maternal consumption of broccoli or beans to increased colic or gas in breastfed infants.
Formula-Fed Babies and Gassy Foods
Formula-fed babies may experience gas or fussiness due to the formula itself or feeding techniques, but this is unrelated to the mother’s diet. Introducing solid foods like broccoli and beans usually happens around six months of age, and at that point, some babies might experience gas as their digestive systems adjust.
What Does Research Say?
Several studies have looked into the relationship between maternal diet and infant colic:
A 2019 study published in Pediatrics found no significant link between maternal consumption of gas-producing foods and infant colic symptoms.
Research from the American Academy of Pediatrics suggests that eliminating common “gassy” foods from a breastfeeding mother’s diet does not consistently reduce colic.
Some babies may be sensitive to specific proteins or allergens in the mother’s diet, but this is rare and not limited to broccoli or beans.
These findings suggest that while some babies might react to certain foods, broccoli and beans are unlikely to be the main cause of colic.
Practical Tips for Parents Dealing with Colic
If your baby is experiencing colic or gas, here are some steps you can take:
Monitor feeding techniques: Ensure your baby is latching properly during breastfeeding or that bottle feeding is paced to reduce swallowed air.
Burp your baby frequently: Burping helps release trapped air and can reduce discomfort.
Keep a food diary: If breastfeeding, track your diet and your baby’s reactions to identify any potential triggers.
Introduce solids gradually: When your baby starts eating solids, introduce new foods one at a time to watch for reactions.
Create a calming environment: Gentle rocking, white noise, or swaddling can soothe a fussy baby.
Consult your pediatrician: If colic symptoms persist or worsen, seek professional advice to rule out other issues.
When to Consider Food Sensitivities
While broccoli and beans are generally safe, some babies have food sensitivities or allergies that can cause digestive upset. Signs to watch for include:
Blood or mucus in stools
Severe vomiting or diarrhea
Rash or eczema flare-ups
Difficulty gaining weight
If you notice these symptoms, consult your pediatrician. They may recommend an elimination diet or allergy testing.
The Benefits of Broccoli and Beans for Moms and Babies
Broccoli and beans are rich in vitamins, minerals, and fiber. For breastfeeding mothers, these foods support overall health and provide nutrients that pass into breast milk. For babies starting solids, these foods offer important nutrients like iron, folate, and protein.
Avoiding these foods unnecessarily can limit nutritional variety and may increase stress for parents. Instead, focus on balanced eating and observe your baby’s individual responses.
Final Thoughts on Gassy Foods and Baby Colic
Broccoli and beans do not directly cause colic or excessive gas in babies. While these foods can produce gas in adults, the effect on babies through breast milk is minimal. Colic is a complex condition with many possible causes, and no single food is responsible.





Comments